Monday, January 3, 2011

French FRIES!

If you know me you know how much I love fries!
I found this receipe I have made once & will have to try again because I know I can do better.

French Fries (from book: Faster! I'm Starving!)
(serves 4)

3 large potatos
3 tablespoons olive or corn oil
Large Frying pan
1 turner that Won't Melt
plate and paper towels

Peel 3 large potatoes then cut them into 1/2-inch slices. Cut the slices into 1/2-inch wide strips.
Heat 3 tablespoons corn or olive oil in a large frying pan over high heat. Add the potatoes and cook for 10-15 minutes, turning frequently, until they are brown. Drain on paper towels and serve immediately.

* I melted my turner & burnt some of them. Must try again.

Because some of this just didn't go so well I figured I better make fry sauce to go with it.
Ketchup, Mayo & a little Mustard (optional) I mixed it to fry sauce color & was all set.

~If you decided to make this let me know how it goes - I would love to get your feed back~

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