Wednesday, February 3, 2010

Key Lime "No Cook" Cool Whip Recipe

Nellie & Joe's Recipes from the Keys

Key Lime "No Cook" Cool Whip Recipe
1 can sweetened condensed milk
½ cup Nellie & Joe's Key West Lime
8 oz. container coolwhip
Graham cracker crust Whisk sweetened condensed milk with Nellie & Joe's Key West Lime Juice until evenly mixed. Fold in coolwhip and fill crust. Refrigerate. This pie may also be frozen for a great summer treat. May be garnished with thin sliced pieces of lime.

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