Monday, October 5, 2009

Bisquick recipe

Bisquick

Ingredients
8 Cups Flour
1 1/4 Cups Nonfat Dry Milk Powder
1/4 Cup Baking Powder
1 Tablespoon Salt
2 Cups Shortening

How to make
Combine flour, milk, baking powder, and salt in a very large bowl. Cut in shortening until it resembles coarse cornmeal. Store in tightlyclosed covered container in a cool place. Makes about 10 cups.

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