MICROWAVE FUDGE
1 lb. powdered sugar
1/3 c. cocoa
1/4 c. milk
1/4 lb. butter
1 tbsp. vanilla
1/2 c. nuts
Line an 8 x 8 inch glass baking dish with waxed paper. Blend sugar and cocoa in a 2 quart mixing bowl and add milk and butter. Cook on high for 1 minute 45 seconds. Remove bowl from microwave and beat until smooth. Add vanilla and chopped nuts. Stir until blended. Pour fudge into paper lined 8 x 8 inch dish. Refrigerate until firm.
http://www.cooks.com/rec/view/0,1729,151165-224201,00.html
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